Eicosapentaenoic Acid

Eicosapentaenoic Acid (EPA) is a long-chain omega-3 fatty acid primarily found in fish oils. It is known for its anti-inflammatory properties and its role in promoting cardiovascular health. EPA is often used as a dietary supplement to support overall health and manage conditions like high cholesterol and rheumatoid arthritis.

Indications

-Cardiovascular health support -Management of hyperlipidemia -Anti-inflammatory therapy for rheumatoid arthritis -Support for mental health conditions such as depression General health and wellness

Contra-Indications

-Hypersensitivity to fish or fish oil -Individuals with bleeding disorders or those on anticoagulant therapy (e.g., warfarin) -Should be used cautiously in pregnant or breastfeeding women

Special Precautions

-Monitor for signs of bleeding if taking with anticoagulants or antiplatelet drugs -Consult healthcare providers before starting if on other medications or with underlying health conditions

Side Effects

-Gastrointestinal discomfort (nausea, diarrhea) -Fishy aftertaste or breath -Allergic reactions (rare) -Possible increased bleeding risk

Drug Interactions

-May enhance the effects of anticoagulants and antiplatelet drugs -Potential interactions with antihypertensive medications -Possible interaction with certain cholesterol-lowering medications