Liquid Glucose

Liquid Glucose, also known as glucose syrup, is a thick, sweet syrup made from the hydrolysis of starch. It is widely used in the food industry as a sweetener, thickener, and humectant. Liquid Glucose is composed mainly of glucose, maltose, and higher oligosaccharides.

Indications

-Energy supplement -Hypoglycemia management -Used in oral rehydration solutions

Dosage

Adults and Children: The dosage of Liquid Glucose can vary based on the specific product and its concentration. Typically, it is administered orally in measured quantities to manage hypoglycemia or as directed by a healthcare professional.

Contra-Indications

-Patients with a known allergy to glucose or corn derivatives. -Patients with diabetes mellitus without appropriate medical supervision.

Special Precautions

-Use with caution in patients with diabetes mellitus. -Monitor blood glucose levels regularly if used in individuals with glucose metabolism disorders. -Ensure adequate hydration when used in high quantities.

Side Effects

-Hyperglycemia -Gastrointestinal discomfort -Bloating -Diarrhea

Drug Interactions

-May interact with insulin or other medications that influence blood sugar levels. -Caution is advised when used with medications that affect the gastrointestinal tract.