Picrorhiza Kurroa

Picrorhiza Kurroa is a perennial herb native to the Himalayan region, widely known for its medicinal properties. It has been traditionally used in Ayurveda for its hepatoprotective, anti-inflammatory, and immune-boosting benefits. The primary bioactive compounds in Picrorhiza Kurroa are iridoid glycosides, particularly kutkin, picroside I, and picroside II.

Indications

-Liver disorders (hepatitis, cirrhosis, fatty liver) -Digestive issues (indigestion, constipation) Respiratory conditions (asthma, bronchitis) -Skin conditions (eczema, psoriasis) -Fever and infections

Dosage

The typical dosage of Picrorhiza Kurroa can vary based on the form of the herb (powder, extract, capsules). A general recommendation is: -Powder: 1-3 grams daily -Extract: 300-600 mg daily -Capsules: As per the manufacturer's instructions

Contra-Indications

-Pregnancy and breastfeeding: Safety has not been established. -Autoimmune diseases: May stimulate the immune system and worsen conditions such as multiple sclerosis (MS), lupus (systemic lupus erythematosus, SLE), rheumatoid arthritis (RA), or other autoimmune conditions.

Special Precautions

-Monitor liver function tests regularly if using for extended periods. -Not recommended for individuals with a known allergy to Picrorhiza Kurroa. -Use with caution in individuals with low blood pressure as it may cause a further decrease.

Side Effects

-Gastrointestinal issues (nausea, diarrhea, stomach cramps) -Allergic reactions (rash, itching, shortness of breath) -Possible lowering of blood pressure

Drug Interactions

-Immunosuppressants: Picrorhiza Kurroa may reduce the effectiveness of immunosuppressive medications. -Antihypertensive drugs: May enhance the effect of blood pressure-lowering medications, leading to hypotension. -Blood-thinning medications: May increase the risk of bleeding.