Pippali
Pippali, also known as Piper longum, is a flowering vine in the family Piperaceae. It is commonly used in traditional medicine for its therapeutic properties.Pippali is indicated for the treatment of respiratory disorders, digestive issues, and as an immunomodulator.
The dosage of Pippali can vary depending on the formulation and the condition being treated. It is typically taken orally with water or honey.
Pippali should not be used by pregnant women and individuals with hypersensitivity to Piperaceae family plants.
Caution should be exercised in patients with gastric ulcers or bleeding disorders.
Possible side effects may include gastric irritation, allergic reactions, and diarrhea in some individuals.
Pippali may interact with anticoagulant medications and antiplatelet drugs. Consultation with a healthcare provider is advised before concurrent use.