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Shuddha Guggulu

Shuddha Guggulu

Shuddha Guggulu, also known as Commiphora wightii, is a resinous extract derived from the Mukul Myrrh tree. It holds a significant place in Ayurvedic medicine due to its therapeutic properties, primarily known for its role in supporting lipid metabolism and promoting overall health.

Indications

-Management of high cholesterol levels -Support for weight management -Relief from joint pain and inflammation -Improvement of thyroid function -Enhancement of digestive health


Dosage

The dosage of Shuddha Guggulu can vary based on the specific formulation and the individual's health condition. Typically, it is recommended to take 500-1000 mg twice daily with warm water after meals, or as directed by an Ayurvedic practitioner.


Contra-Indications

-Pregnancy and breastfeeding -Individuals with liver or kidney disorders -Hypersensitivity to Guggul or related components


Special Precautions

-Consult a healthcare provider before use, especially if on medication or have pre-existing health conditions -Monitor liver and kidney function periodically during prolonged use -Keep out of reach of children


Side Effects

-Mild gastrointestinal discomfort like nausea or diarrhea -Skin rashes or allergic reactions in sensitive individuals


Drug Interactions

-May interact with blood-thinning medications like warfarin -Consult with a healthcare provider if taking medications for thyroid disorders or lipid-lowering agents


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