Cloxacillin
It is semi-synthetic penicillin, food interferes with its absorption from gut.Gram-positive infections including resistant staphylococci.
1 to 4 gm daily in divided doses
Hypersensitivity reaction to Penicillin, Asthma, hay fever
Renal and hepatic impairment. Paediatrics: Safe. Pregnancy: Safe. Lactation: Safe. Elderly: Increased risk of adverse effects.
Urticaria, skin rashes, G.I. upsets
Chloramphenicol and tetracycline antagonise bactericidal effect of pencillins. Sulphonamides and acetyl salicylic acid inhibit serum protein binding of cloxacillin therapy